HE-HCDS21 Compact Hand Disinfection and Access Control Unit

Product Introduction

The Henger Technology HE-HCDS21 is a compact hand disinfection and access control unit, offering a smaller footprint than the HE-HCDS20 for facilities with space-constrained entry checkpoints.

Built from 304 stainless steel with dimensions of 730 x 900 x 1322 mm, the HE-HCDS21 provides essential hand hygiene and access control functions in a reduced-size format.

Core Advantages

• Compact Design: At 730 x 900 x 1322 mm, offers a smaller footprint than standard hand disinfection stations.

• Focused Hand Disinfection: Provides automated hand sanitizer dispensing at entry checkpoints.

• Integrated Access Control: The gate unlocks only after hand disinfection is completed.

• 304 Stainless Steel Construction: Durable build suited to humid, food-grade environments.

• Photoelectric Sensor Automation: Fully automatic operation activates on approach and stops after passage.

• Space-Efficient Installation: Suited to narrower entry points than the HE-HCDS20.

Technical Specifications

Equipment Detail Display

Working Principle

The HE-HCDS21 operates through a simple, sensor-activated disinfection and access cycle:

1. Approach Detection: Photoelectric sensors detect the worker's approach and activate the unit.

2. Hand Disinfection: The integrated dispenser applies hand sanitizer automatically.

3. Access Control: Upon completion of hand disinfection, the access gate unlocks to allow passage.

Application Scenarios & Industry Cases

The HE-HCDS21 is suited for space-constrained entry checkpoints requiring hand hygiene and access control:

• Narrow Corridor Entrances: Suited to entry points with limited width where the HE-HCDS20 footprint is impractical.

• Supplementary Checkpoints: Complements dedicated boot washing units at facility entrances.

• Small Central Kitchens: Provides compact hand hygiene compliance.

• Office-to-Production Transitions: Establishes hand hygiene checkpoints at administrative-to-production boundaries.

Qualification & Factory Strength

Henger Manufacturing (Shandong) Machinery Technology Co., Ltd. specializes in clean industrial and hygiene equipment for food processing facilities. The HE-HCDS21 offers a compact hand hygiene and access control solution for narrower entry points.

Our production facility applies precision stainless steel fabrication with fully welded, GMP-compliant surfaces. Henger Technology hygiene equipment is manufactured under CE and ISO 9001 certified processes.

Frequently Asked Questions (FAQ)

Q: How does the HE-HCDS21 compare to the HE-HCDS20?

A: Both provide hand disinfection and access control; the HE-HCDS21 has a smaller footprint (730 x 900 x 1322 mm) compared to the HE-HCDS20 (1100 x 1160 x 1600 mm), suited to narrower entry points.

Q: Does the HE-HCDS21 include boot cleaning?

A: No. The HE-HCDS21 focuses on hand disinfection and access control only.

Q: What are the dimensions of the HE-HCDS21?

A: The unit measures 730 x 900 x 1322 mm (L x W x H).

Q: What power configuration does the HE-HCDS21 use?

A: Please contact our engineering team for detailed power specifications tailored to your facility's electrical infrastructure.

Q: Can the voltage be customized?

A: Yes. Standard voltage is 380V / 50Hz; configurations for 220V single-phase, 60Hz, or other regional standards are available upon request.

Q: How do I maintain the equipment?

A: Weekly inspection of the disinfectant tank and metering pump, and monthly checks of electrical connections and sensors are recommended.

Contact Henger Technology for Your Custom Solution

For a detailed technical proposal or a factory-direct quotation, please contact our engineering team. We offer free layout drawings and customized configuration plans based on your facility's specific throughput and space requirements.

Email: info3@hengerchina.com

Telephone (China HQ): +86 188 5430 1050

Factory Address: High-tech zone, Binzhou City, Shandong Province, China